THL section: RECIPES: VEGGIES & SAUCES: ALFREDO SAUCE

Alfredo Sauce

- 1 pint heavy whipping cream
- 1/2 cup butter
- 1 1/2 cups grated Parmesan cheese

Directions:
In a medium saucepan combine whipping cream,
butter or margarine, and grated Parmesan cheese.
Cook over medium low heat until smooth.
Remove from heat. Sauce will thicken upon standing.