- 2 cups sugar
- 1 cup real butter, softened
- 4 eggs, beaten
- 12 tbsp cocoa with 4 tbsp of oil (mix well)
- 1 cup flour
- ¼ tsp salt
- ¼ tsp baking powder
- 1 ½ tsp vanilla
- chocolate chips

Preheat oven to 325 degrees.
Grease and flour a 13" x 9" cake pan.
Mix all ingredients well.
Pour into pan and sprinkle chocolate chips
over the batter. Bake for 35 minutes.